Food & Ingredients · Global Trade
Green Nordic connects professional buyers with selected food products, ingredients and producers across Europe, South America, Africa and Asia. We structure the commercial path from product qualification to documentation, quotation and delivery.
Selected Portfolio
Each programme is developed around origin, format, destination market and commercial fit. Specifications, certificates, availability, MOQ, Incoterms and lead time are confirmed for every enquiry.
Premium and stewing cuts, Asian and Arabic / MENA formats, with consumer cuts and packing to buyer specification.
Minimum: 1 × 40-foot reefer · 24 tonnes net · 5 cuts. Prices and availability set weekly.
Explore cuts & container examples →
Premium and stewing cuts, Asian and Arabic / MENA formats, with consumer cuts and packing to buyer specification.
Minimum: 1 × 40-foot reefer · 24 tonnes net · 5 cuts. Prices and availability set weekly.
Explore cuts & container examples →
Ceylon cinnamon, black pepper, turmeric and selected spice opportunities for B2B buyers.
Explore product →
Ugandan cocoa, coffee and vanilla for professional food and beverage applications.
Explore product →
Empanada dough discs, pie bases, bread, ciabatta and bake-off products. Minimum order: 1 pallet per product; mixed-container programmes by agreement.
Explore product →
Pink, white, black, red and Persian blue salt. Compare culinary grades, grinding formats, cooking blocks and specialist salt products.
Explore the salt catalogue →
A clear next step
We will qualify availability, packaging, documentation, MOQ and logistics before issuing a commercial quotation.
Explore Nordic fish and shellfish, Omega-3 formats and our wider B2B portfolio. Use the city guides to define your product specification, packaging, trial volume and receiving requirements.
The Green Nordic portfolio
Discover the range. Choose your product, define your market and build a supply programme around your business.
Food · Beverages · Nutrition · Professional supply